the final texture of candy depends on the sugar concentration.

september 27, 2011

Min. Svakhet. Nr. 1. Elsk.

My weakness number one. Loves it.

13 kommentar to “the final texture of candy depends on the sugar concentration.”

  1. Halleluja! DEt så ut som himmelen ;)

    SV:
    Biff OG ost! Det hørtes deilig ut :)
    Skal dessidert prøves.

  2. Hanne said

    å, herregud, nam!!

  3. Caroline said

    Åh, Lucky lips er BEST! Gått der helt siden jeg var liten :) Men om du elsker smågodt, Mira, så må du uten noen som helst TVIL dra på godterislottet på Bislet neste gang du er i Oslo! Det er en svær nyåpnet godisbutikk, med utrolig mange sorter, og mye billigere enn Lucky lips! Vært der noen ganger, og det føles som å være på godisfabrikken i Sverige! Tips tips :)

  4. rosapille said

    Fantastisk. Nå må jeg spise noe søtt, kjenner jeg:)

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